Bakehouse

In the summers, the women of the Jacob Realy family continued the age-old tradition of baking in an outdoor brick oven, reminiscent of practices from their ancestral homeland. This oven was more than a mere cooking appliance; it symbolized familial bonds and cultural heritage, connecting generations through the shared ritual of preparing bread and other baked goods.

Over time, exposure to the elements and falling limbs from a nearby maple tree led to the deterioration and eventual destruction of the original oven and its accompanying log structure. To honor and preserve this integral aspect of the Realy family's history, a new building was constructed, meticulously replicated from a photograph of the original. Situated just south of the original site, this reconstruction serves as a tangible link to the past.

The new structure incorporates authentic materials to maintain its historical integrity. The logs, sourced from old utility poles, were generously donated by Consumers Power Co., while the shingles are crafted from split cedar shakes, providing a rustic appearance. Tamarack rafters were chosen to reflect traditional building practices. Modern adjustments were made for practicality: the building now rests at ground level with a proper footing, and the door is of standard height, enhancing accessibility. In contrast, earlier versions required stepping through a five-foot door and descending a foot to a dirt floor.

In Germany, such outdoor brick ovens were integral to daily life, transcending social status. Most households featured an oven in their garden, essential for baking bread and other staples. In some villages, communal ovens were provided, fostering a sense of community and shared labor. This practice not only ensured access to freshly baked goods but also strengthened social bonds.

The reconstructed outdoor brick oven at the Waterloo Farm Museum stands as a testament to the Realy family's dedication to preserving their cultural heritage. Visitors can explore this site to gain insights into traditional baking practices and the architectural methods of the mid-19th century, offering a window into the daily lives and customs of the era.